
DIVER'S COVE
Ingredients:
1.5 oz Castaway Series Barrel Aged Rum
1 oz Pineapple juice
1 oz Coconut Syrup
.50 oz Cointreau
.50 oz Lemon
Method:
Combine all ingredients in shaker; shake. Strain into glass
Garnish:
Toasted Coconut & Nutmeg
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