DIVER'S COVE

Ingredients:
1.5 oz Castaway Series Barrel Aged Rum
1 oz Pineapple juice
1 oz Coconut Syrup
.50 oz Cointreau
.50 oz Lemon

Method:
Combine all ingredients in shaker; shake. Strain into glass

Garnish:
Toasted Coconut & Nutmeg