Easy drinking fruit forward cocktail that highlights the spice of the rye.
Ingredients
- 2oz Survivor's Cut Rye Whiskey
- .75oz Orange Juice
- .75oz Lemon Juice
- .5oz Grenadine
Directions
- Using a jigger, measure all ingredients into a cocktail shaker and add ice.
- Shake hard for 20-30 second until the shaker becomes cold and frosty.
- Drop one large ice cube into a rocks glass and strain the cocktail into the rocks glass using a Hawthorne strainer.
- Pinch and orange peel between your fingers over the glass to express the oils. Run the orange peel around the rim and drop it in the drink.
- Garnish with a luxardo cherry.
Garnish
Large Ice Cube, Expressed Orange Peel, Luxardo Cherry
Bartender's Notes
Easy drinking fruit forward cocktail that highlights the spice of the rye.
Made with
Survivor's Cut Rye Whiskey · $59.95
