Herbal with a fresh fruity sweetness.
Ingredients
- 1.5 oz Port of Entry Rum
- .75 oz Simple Syrup
- .5 oz Fresh Lime Juice
- .5 oz Green Chartreuse
- 1 Slice of Kiwi, Muddled
- 5 Sprigs of Mint, Muddled
- Top with Club Soda
Directions
- Add your kiwi and mint into a shaker with your fresh lime juice and muddle.
- Add the remaining ingredients, except for the club soda, and add ice.
- Shake and double strain into a tom collins glass filled with ice.
- Top with a splash of club soda.
- Garnish with fresh kiwi and mint.
- Enjoy!
Garnish
Kiwi Slices, Mint
Made with
Port of Entry Rum · $23.95
